Friday, February 25, 2011

The House Of Dr. & Mrs.vandertramp

Northern Cordoba lost 85% of their forests

So what determines a report of the Multidisciplinary Institute of Plant Biology (IMBIV) National University of Cordoba, which states that 85% of forests in plains and mountains of northern province were destroyed.

research represents a desperate call from scientists to the reflection of the authorities and farmers. The results of work will be published this month in the prestigious British journal Biological Conservation by the interest shown by the international scientific community that research linking the disappearance of an entire ecosystem, the decline of some species, uncontrolled expansion of soybean crops and poverty of the inhabitants of the north of Córdoba.

The survey, unprecedented in our region, covering an area of \u200b\u200b27,000 km2, from the Salinas Grandes to the Laguna de Mar Chiquita and reveals the extinction in our province, an emblem of the north of Córdoba: the Quebracho Colorado.

"Do not touch more than a forest in Cordoba

Marcelo Zak, a biologist and member of IMBIV, who began the study of the current state of vegetation in the province, says that" The territory studied had an annual degradation, increased to those experienced by tropical forests, "adding that" the international average forest loss is 15%, we lost 85% "

The results are striking: The mountain forest cover increased from 8.4% to 0 , 5% of the province. The forests east of the Cordoba hills 30 years ago covered 20.5%, now only represent 2.1% and the West, 23% came to represent only 5.6% of the surface of the province.

statistics and categorical moving acquire a profile when they cause the cry of scientists: "We studied the vegetation in place and a few weeks back and found it was gone. It's very sad because it's like a death," says researcher warns: "Do not touch more than a forest in the province because there are no sufficient knowledge of economic losses caused by forest destruction"

quebrachos Goodbye, goodbye

A German scientist who toured provincial geography, wrote in 1904: "Going down the mountain, soon enters into a magnificent mountain area, which is distinguished by the exuberant vegetation, the splendid development of trees, shrubs and vines, and the freshness, illustrated by abundant vegetation. " The botanist described the mountains of Cordoba as "gems."

The sites people still lived on the natural resources of a mountain that is gone. This means that when you are destroying the forests, they take with them the species that inhabit it, example is the red quebracho tree, emblematic of 40 meters that populated the North and that the report determines the IMBIV is extinguished.

biologist Marcel Zak reflects on this and says: "Imagine what we lost because it is a tragedy, since the structure that replaced the red quebracho forests allows lower biodiversity, with fewer species. Destroy wealth when we allow the chaotic biological growth of the agricultural frontier, "concludes the researcher.

"In these ecosystem units, which work in harmony, the family lived modestly, but with a good quality of life," says the scientist who conducted field studies on the place and review it when large landowners began to covet the land, the villagers sold them of little value. The new owners then transformed forests into agricultural land.

regard, the biologist says, "This was encouraged by the increased rainfall in the north of Cordoba", which could introduce soy, without needing irrigation, it is a crop that needs lots of rain.

"La Pampa" says Marcelo Zak is one of the most important productive plains of the world. The land price was so high that those who wanted to expand their agricultural production, fixed his gaze on the north of the province because that land prices were very low and, with little money, bought huge territories "

" Kids potbellied "

over 100 years ago 25% of the provincial population lived in the north but in 1991, the population represented less than 5% and it is because the locals live a different reality than the rest of the province. "Large families live in huts, surrounded by bare soil, where women wash in Fuentona, the clothes worn paunchy guys" and described the biologist Zak, child victims of poverty and child malnutrition.

The scientist does not hesitate to relate the extreme poverty in Ischilín, Rio Seco or Sobremonte with the scarcity of natural resources that the absence of forest produce. Is that the changes unleashed by the exploitation of forest generated no improvement in the quality of life of the population. Moreover, locally extinct species, probably permanently.

"The poorest departments in the province are in the north, where there is a 90% rate of unemployment" and there for 30 years, the landscape changed to a regressive process, through which a large ecosystem forests are transformed into a bush and then into simple herbs.

The scientist said that "The crops went from representing 3% to cover 30% of the surveyed area. That is the real tragedy: people are impoverished and the land too," says researcher and said: "I know for sure, there are paunchy guys, because the forest and natural resources are no longer "Soy

for today, hunger tomorrow

But the growth of precipitation that encourage soybean agriculture is uncertain:" When the weather phenomenon decreases, what will happen is already apparent in many places: abandoned fields, after removing the forest to produce soya

IMBIV investigator claims that "Some of the agricultural deductions are designed to protect the forest" and questions that a cleared land be considered as improved.

"If they sell a field that has a beautiful forest, worth less than a bare soil. Furthermore, numerous environmental costs associated with the production of soybean and whoever receives the economic benefit does not pay, but society does. Who receives the proceeds should internaIizar these costs, because it enriches the meantime, what is left of our forests is an example of museum, "he adds.

The author of the report highlights the wealth of the forest and its ecosystem benefits, and that supply groundwater, control flooding, produce oxygen and provide habitat for wildlife, and protect soils from wind drag, a resource that takes centuries to recover as 10 cm. of land, take over 100 years to rebuild.

"It's a real tragedy and the government do nothing "statement Marcelo Zak and adds:" I think there is a gene in the minds of the rulers who makes just think in terms of his term in office, four years, an official plan seriously think about the environment at very long term, not only for the period in which their term of office "

" When devastate forests felled hope "

" If there are no forests, no dreams for the future. Today, producers and governments care about the economic benefit but do not value the ecological and economic gain to preserve "the biologist thinks"

"Without forests there is no water, that is very simple. We live in an arid area with water shortage and however, deprive him of the mountains. We know that there is a problem, but we do nothing, we work in our labs up to this reality, but the authorities' commitment to passing on the other side. A government that promises to change the future welfare of my children, not comfort me, "says Zak.

" I have the hope of leaving my children the native forest and governments it is stolen, because the sustainable development of both speak, it only makes sense if you think about the coming generation, is an ethical commitment to those not yet born. A natural environment in good condition, it is a hope for the future. When cut down native forests hewn hope, "concludes the researcher.



Daniel Díaz Romero

Tuesday, February 22, 2011

Ftv Angel Victor Secret

Complaints that a baby died in Santiago del Estero by glyphosate

The case of the girl Julieta Sandoval can be considered as symbolic to show the fatal effects of exposure to agrochemicals. They say that only in this province there are 400 people affected every year.



Can anyone believe that it is possible to put the burden of poisons on the surface of the earth without making it a place not fit for life? Should not called insecticides, biocides, but "reflects the environmental lawyer and activist Graciela antiglifosato Cristina Gomez, who by dint of courage and judicial measures, does little to slow for those who-by dint of toxic and transgenic seed-sown accrue their accounts while devastation. Gomez should have heard more than once that glyphosate does not affect people, it only kills weeds that threaten the soybean yield. Today, this lawyer has a test that probably would rather not find: Julieta Sandoval, a baby born in the middle of spraying, and suffered the effects from birth and eventually died in the most inexplicable dropouts.
An environmentalist of Santiago del Estero, Victor Fabroni, took her to meet Julie and her family. The mission was to get a home, oxygen bags, medicines. "The baby could not breathe, had made a tracheotomy, was born with multiple malformations, hydrocephalus, facial paralysis, cerebral palsy. This is the case of a baby who was conceived in an environment impacted by agrochemicals. A fetus at 28 days of gestation and received all of the toxic effects, as it always denounced, "said the lawyer.
however
Julieta Sandoval was born in Santa Fe Their parents are Bandera, Santiago del Estero, had gone to the hospital to have it roasted by a strike that was done at the time of birth in the regional hospital. Then was referred to Santa Fe Alassia Hospital where, according to the complainants suspect, hid evidence in films that were aware of the serious condition in which he had arrived. "In Santa Fe there are many cases, not only in Santa Fe Santiago del Estero the same president of the College of Agricultural Engineers reported that 100 children born with birth defects each year and about 300 people affected by the misuse of agrochemicals This is not news. What happened was that the issue could be something like Juliet as the case leader-leading case, as we would say in law and therefore hidden, "said the lawyer, who accompanied the family who knew the situation. Florence
Julieta Sandoval, born April 15, 2010, and died on 13 December of that year, in Bandera, in the same place where the fumigation, marked his short life. Despite the pain and silence, Gomez hope: "She may be the test, the test that they say we have and there is no serious scientific studies, when many foreign universities in France and the United States say the otherwise. They want to continue this genocide because genocide is a systematic, totally premeditated denounced as Rodolfo Paramo (malformations medical research) and therefore received so many threats and attacks from the agricultural sector, "said Gomez Argentine Time.
The Garrahan Hospital, where he received treatment, was discharged. The lawyers process your health transfer. In the House of Santiago del Estero, although the baby had a tracheotomy, only gave him an ambulance, "a 14 hour trip by ambulance is inhumane for the sole purpose of avoiding 'the expenditure of the province', was sent for an ambulance no doctor, so they had to return to the mother's denial of travel in those conditions. Was achieved sending the air ambulance and it arrived without oxygen, so we had to return to until he bought Garrahan emergency valve for the pipe that the plane had fallen into disuse and was able to return to his province, "he said.
By Clarisa Ercolano

Sunday, February 20, 2011

The Cervix Film Movie

A journey through the "corridor of hunger" in the north of Argentina

Not that the food is not enough: the food is gone. Where there was a fruit tree, now stands a clump of weeds sterile. But water also serves fish are rare and new diseases threaten, some vague and nameless, which makes them lethal.


Not that the food is not enough: the food is gone. Where there was a fruit tree, now stands a clump of weeds sterile. But water also serves fish are rare and new diseases threaten, some vague and nameless, which makes them lethal. The car just left the city of Salta Tartagal to venture towards the border with Formosa and Chaco through Provincial Route 86, south of the Pilcomayo River, a gravel road through the mud waste of the last rain. In a series of bygone images, pass the wooden huts and adobe Wichí communities that inhabit this region of the country from the beginning of time, when the forest was dense and hunger one word missing.

Now, in the area, just talking about the same. Indigenous leaders at each stop receiving envoys from Clarín say that malnutrition is killing their children and do not know what to do, that one day the children have diarrhea, another day out, then back - "hose connections are left, "says Stephen Soruco, leader of the Mission Km 6 -, and so die. But they understand the merits, the reasons for the relatively new drama that has broken pate existence. And those arguments, always brief, not find anyone to refute. To explain the death, say the horizon, a distance without forests, fields cleared and replanted.

Between late January and early February in northern Salta poor wichí eight children died from causes related to lack of food. But this drama is not exclusive to one province, but extends throughout the Chaco region, which includes the Chaco, Formosa and Salta, and this affects an entire culture. Within this corridor hungry for more than 300 square kilometers, the route traced envoys of this newspaper, live between 40 thousand (according to INDEC) and 80 000 (according to social organizations) indigenous ethnic wichí.

know how to be a nomadic people, accustomed to living from fishing, hunting and gathering, based on a balanced diet consisting of these same nutrients taken from the earth. But his eating habits were altered when the native forest disappeared, swept by the clearing of the agricultural industry, and the water-up to the same doctors who see death is confirmed, it became a trap. Now depend on welfare to move forward and what that money can buy in the larders of the city: cookies, gas, bologna. But even that is enough for the whole month, for these welfare programs, baptized Inclusion, Birth, Life, finally usually fall short.

According to the Ministry of Environment of Argentina, between 1998 and 2006 the deforested area of \u200b\u200bthe country was 2,295,567 hectares, more than 250,000 hectares per year, one hectare every two minutes. Only in the department of San Martín, province of Salta, where the eight deaths occurred due to malnutrition, until 2008 had cleared 308 000 hectares. The forestry law, enacted in 2007 and regulated in 2009, despite strong pressure legislators from northern provinces, halted the process of environmental degradation. But the damage had already been accomplished and illegal deforestation, on the other hand, continue.

The landscape, therefore, is different: plain soy planted around low concentrations of forest land in the middle of piecemeal. And among them, as refugees in the yolk of an egg, there are still communities that have not yet left their natural habitat to migrate as many of them in a lamentable exodus, to the periphery of urban centers.

"is a process of assimilation murderer to white culture, "says attorney Sara Esper, which advises communities in disputes over land tenure and introduced in 2008 a complaint for Aboriginal genocide linked to environmental degradation. "Behind that malnutrition-is-is the destruction of the ecosystem where they obtained their food. So hunger. But if the official figures speak of 26 malnourished, should be 300, because in the medical route fail. "

Way in, logging also changed the climate. The temperature is now higher and 50 degrees average summer represent normal. Under the oppressive heat, Pedro Segundo, community artisan Km 6, soybean growing states within a hundred yards from his home. "The pumpkins are stillborn, our food is not the same. In the morning we heard the noise of the planes that fumigate not know how and when the wind blows, does all this smell, we do not know what to bring. The doctors ask us to purify the water but can not always be. "

"It is really Gladys Paredes said later, the head of pediatrics at the hospital Tartagal, a few meters from a room with 12 children hospitalized for malnutrition-balanced diet collapsed, wichí entered the commercialism and took the bad of our way of life. There was a misery for more than 20 years, but remove the power and nobody can doubt that spraying the affected terribly. Today we have an increase in leukemia cases, linked to changing environmental conditions. "

Something similar explains Roque Miranda, community leader wichí Lapacho Mocho, at another point on the map. It is the ultimate authority in a group composed of 18 women, 14 men and 45 children. She is 52 years and not speak more than necessary. His breath betrays the rancid smell of chewed coca. Her son Freddy, aged seven, watch the scene with drooping eyes and will be taken to the hospital for emergency check at the end of the conversation, a way back through the route of hunger where stories of the same content is replicated on each side of the road in the geographic area most neglected Argentina. "Ten years ago we lived with what we needed," says Miranda, but then came the bulldozers and the meal is over. " The man invited to walk along the edges of the bubble minimum was mounted to the reduced space. The shade, a balm to heat northern murderer, it ends abruptly when the community leader to a field above the surface of several football fields. "In 1996-account-here had native forest, but they threw him down and seeded. Then came the disease that doctors say they do not know what they are. And we could not live more than nature, or we get honey, this whole area around us is good for more, "he says, and chewed.

case Lapacho Mocho community against employers who planted soybeans came around to the Supreme Court of the Nation in 2002, which banned the clearing in the ancestral area inhabited by these people. It was the first ruling in favor of an indigenous community in the country's highest court, which in those days had been refounded by Kirchner. But the hardship did not end. The environmental damage was not going back and entrenched poverty continued in the life of Miranda and his family.

Noon now becomes unbearable. Breathing in this land, it has become painful. It is better not to know how hot it feels. Roque sits on his legs when little Freddy and explains that it is vomiting and diarrhea. It also shows a strange outbreak that left the boy on the skin. Says doctors came to check it, but did not tell him and Freddy is the same. We will have to go fast and hectic, with a father and son in the car Clarín. The hospital will be all the more rapid still, the doctors, the eyes out of Freddy, an injection, serum, rehydration, notice of the nurse - "This guy will be boarding" - the silence of the father, the short gesture of resignation, a resignation eternal.
FTE: clarin.com

Friday, February 18, 2011

Champiro Tires In California

Earth ALARLMENTE

throughout the country used about 300 million liters of pesticides per year.

five years ago, some residents of San Justo, Province Santa Fe, went to live in the north of the city for more contact with nature. At the time, they found they could not be with the windows open or use the patio or having plants. The constant spraying prevented it. It was also notable increases in cancers, birth, allergies, respiratory problems and other diseases in the city. There were no recorded health protocol that clearly express medical or linking pesticides to these problems, but hoping to stay away from those tests, the villagers gathered signatures, settled the issue in the community and formed the organization Muyuqui, Quechua word you want say "force that groups and then expand. "
"There are several products used for fumigation, the best known is glyphosate, but many others apply even more harmful to health," says Patricio Acuña, a member of the organization born in San Justo. This city of 30,000 is just a sample of what is happening in hundreds of localities. And displays the visible threat to the health of increasing use of chemicals for making profitable agro-production model.
Advances in crop-mainly soy, genetically modified to resist the action of poisons is key to understanding this problem. According to Ministry of Health of the Nation and the Ministry of Agriculture, Livestock, Fisheries and Food, it is estimated that GM crops currently cover 22 million hectares of the provinces of Buenos Aires, Santa Fe, Cordoba, Entre Rios, Santiago del Estero , San Luis, Chaco, Salta, Jujuy, Tucumán, La Pampa and Corrientes.
If we add to this growing trend toward monoculture, environmental risk is heightened. "The monocultures have expanded throughout Argentina. Is soy, but also exotic forest trees, vegetables, olives, fruit and snuff. Monocultures are unsustainable from its very foundation to recreate conditions not minimum that will allow your support, require the continuous application of pesticides and fertilizers, and every year we need more quantities of these substances to maintain productivity, "says the agronomist Javier Souza Casadinho, regional coordinator of the NGO Rapal (Network Pesticide Action and alternatives in Latin America). According to this organization, now implemented in Argentina for about 300 million liters of pesticides per year, so air, land with self-propelled and towed equipment, and with backpacks.
The increasing use of these substances (15 years ago were used 30 million liters), joins the lack of effective control on their classification, implementation, marketing and storage, threatening people, animals and the environment.

In the office

According to estimates by geographers at the National University of Cordoba, some 12 million people live in villages surrounded by fields subject to systematic fumigation. This data was poured during the month of August when the university was held in the First Mediterranean Peoples Medical fumigated, which included 160 experts from around the country. For several days, they presented studies and evidence linking pesticides with the onset of cancers, congenital malformations, endocrine and reproductive disorders, respiratory diseases and allergies in people and rural workers.
"They delivered the opinion of medical science to a problem that have denounced the past ten years the residents affected by the fumigations. Today nobody can say that the health problems that are casual or experience are the same that any person has, "says pediatrician Vazquez Medardo Avila, one of the organizers of the conclave.
The meeting discussed academically and verified the scientific information generated groups of researchers from several public universities in Argentina (Buenos Aires, Litoral, Rosario and Rio Cuarto). Also reviewed data from the international scientific literature, published in the United States, Europe and Canada, agrees that pesticides cause diseases that doctors are finding people sprayed their patients. "And what we see is only part of what is really happening, because there is from the state look more epidemiological and surveillance," says Avila.
Alejandro Oliva, medical director of the Environmental Unit and Reproductive Health of Hospital Italiano de Rosario, matches under-diagnosis of cases that expressed at the meeting in Cordoba. Typically, data damage to the health of pesticides come to light from partial observations' No national register of health conditions such as cancer, for example, and this complicates research, "says professional.
Between 2004 and 2007, Oliver was part of a team that studied the effects of pesticides and solvents on male reproductive health in six towns of the Pampas. We found excess of the national and Latin American average of testicular cancer and digestive abnormalities, impotence, poor sperm quality and infertility. Oliva
highlights other factors that produce a synergy hazardous to health: a land impacted by pesticides of various types for over four decades, says the recurring lack of protection of those who apply, the presence of silos and storage of poisons within the urban sector of the people, lack of drinking water and livestock in confined spaces, known as feedlots, a technique that moves animals to make room for agriculture.
"The feedlots," says Oliva, accumulate a large amount of chemicals such as pesticides, antibiotics or steroids, used in animal husbandry, and the elements chemical wastes, which accumulate in the first layers of which, in many regions of Argentina, is extracted for drinking water. "
In short, without exempting glyphosate soybean and its responsibilities, the physician considers it essential to a more global view on the risks of the current agro-industrial model. And above all, do not expect clear evidence to act. "To build laws, policy makers want assurances that pesticides are harmful, but the truths are always relative. However, the state has an obligation to make a decision and play, even on the precautionary principle, "the doctor emphasized, referring to the law General Environmental 25,675. This rule provides for our country ten principles of environmental policy, including the precautionary principle, which stipulates that "where there are threats of serious or irreversible damage, lack of information or scientific certainty should not be used as a reason for postponing measures measures to prevent environmental degradation. "
Another element that weighs heavily on the issue of agrochemicals is the lack of regulation at national level. Currently, there are only provincial laws. In many cases, these laws is effected locally, were the inhabitants themselves who should move, not without suffering pressures and threats because of the large interests involved in a business worth millions of dollars a year, which many people inside almost exclusively dependent for their livelihood.

The burden of proof

hinge occurred in the city Santa Fe de San Jorge. There, for the first time, the struggle of the neighbors made a judge, Regulus Tristan Martinez, prohibiting the spraying of chemicals at a distance of less than 800 meters and 1,500 land applications for carriers. For the first time, reversing the burden of proof and ordered to demonstrate that pesticides are not harmful to use in the urban area, and not vice versa.
In San Francisco, Córdoba, residents worked in 2005 and 2006 to achieve an ordinance banning aerial spraying in and around the city. "After an intense campaign fraught with difficulties, we get the approval and from that moment and not sprayed in San Francisco," Alicia told Ropolo Action, a resident of the city.
And the list goes: La Leon in the Chaco, in the wake of complaints against a rice that used large amounts of pesticides, recently won the first prohibition of spraying in the province, which provides the greatest distance given in the country: 2,000 meters from downtown to the aerial spraying.
are just some of the places where the settlers took over at the deterioration of health that are detected in their communities since the spraying became commonplace. Following the popular mobilization, various provincial chambers of deputies and deliberative councils of Santa Fe, Cordoba, Buenos Aires and Entre Rios began public hearings and meetings designed to reverse the situation, and emerged a national bill was sent in September Congress of the Nation. In the version involving various actors involved in the issue and sign Members South Project, GEN, SI, and the Front for Victory.
The initiative seeks to ban the aerial spraying and limit land throughout the country. Faced with an impending agricultural season, a decision of State on the use of pesticides can not be expected. And he can not continue to delay a thorough debate on the risks inherent in the current Argentine agro-industrial model.

Cora Giordana

Poptropica How To Get A Sword

river fish and cephalopods

SPECIES OF RIVER

The rivers are inhabited by strange beings, individuals with customs striking weirdos who live between two waters: the sea and river. The poor do not know what sin they committed, they are condemned to wander restlessly from one place to another, weaving a path of eternal return that marks your destination.

Trucha: Es de la familia del salmón. Su carne es semigrasa y se puede preparar de muchas maneras. Hay tres tipos:
1- La trucha cómún, es la más apreciada porque sólo se puede pescar en primavera y verano.
2- La trucha arcoiris, la más comercial, tiene puntitos negros y los lados son anaranjados.
          3- La trucha asalmonada, this is what I like, pink color is very similar to salmon.


Anguilla: One of the most expensive fish and modest. Look like snakes and my truth is that I give repelús.Se also regarded as blue fish and is rich in fat, so it goes great in stews and fried.
eels are the babies of the eel, is a small fish like worms that are often preap sauteed with garlic in salads and scrambled.

Tench : It lives in ponds and pools, is greenish and I have not tasted in my life.


Lucio: It has a mouth that looks like a shark, is also found in reservoirs and is a semi-fat white fish that supports a lot ways of cooking. The bicharraco can weigh up to 35 kilos.

Barbo : basically a tent that we see in some Whiskers estanques.Tiene which are the give the name, although it is much appreciated have a lot of thorns.
Crayfish: For a crab, only instead of being little round as the sea as it is elongated and pink color when cooked it turns red.


Salmon is a saltwater fish that reproduce in fresh water, can weigh up to 45 kilos, is very very fat blue fish, which We can find fresh or smoked and comes out very rich grilled or baked. And even into the mic.


CEPHALOPODS

squid or squid, mollusk is a large head, pod-shaped body and tentacles with suction cups, the normal squid is between 15 and 35 cm, but the giant squid can measure up to 18 meters. I would not want to meet me such a bug. It's easy to find throughout the year on the market and eaten stuffed, fried onions in ink ...


RECIPES:

Pota : The poor relation of the squid, it is harder and smaller than the common squid, ideal for stews and casseroles.

cuttlefish or Sepia: Characteristic for the color of ink is sepia, and because the bone is not developed. If the size of the palm then it is called chocolate.


Octopus: can roasting, frying or stewing. We find it fresh all year and eat it, you do not mistreat him! is as effective colgelador put it in about three days before cooking .



Illinois Disability Fruad

Recipes blue fish






Yeast Infection Or Implantation Bleeding

Blue Fish

oily fish a priori be distinguished from white in the shape of its tail, V But there is another fundamental difference is that the blue and contain far more fat, it is clear that polyunsaturated fat called omega-3 and is very beneficial as we all know the ads on TV, but it is be fat and therefore we can gain if we abuse. I love the blue fish but with 2 times per week we have enough.
VARIETIES
In all this blue fishes these are the ones I know:


1. Tuna: A huge fish meat is red, very fat and very rich, especially the belly. That is why it is also said to distinguish it from bluefin Tuna, which, as they call whitey is albacore, but in reality is not tuna but nice. Oh, how wrong I mean.
Well, fishing is usually near the Strait of Gibraltar, when it reaches the poor from the Atlantic to lay their eggs in the Mediterranean, then, wham, the fishermen come and trap it with the technique of the trap, which I do not know very well what I think are some networks where they get stuck.
I inherited my grandmother's taste for this little fish, or pescadazo!, At any time of day in any dish, pie, lasagna, tortilla, in sandwich, seasoned ... MMMMMMMMM I love it anyway.



2. Bonito : Although it seems not the same as the tuna, it is caught along the coast of Biscay and the Mediterranean and is not the same as albacore or albacore.
have an average size, smaller than tuna, and fishing was poor this spring and summer when the coast is about chasing the sardines, anchovies and mackerel. Aaaaay friend, tit for tat!
3. Albacore : This is the albacore is the swarzeneger of tuna because it is solid the guy, caught in the Cantabrian it is one of their migratory routes, their flesh is more clarita and larger cut , plus I think it is also more expensive.



4. Boquerón : A tiny fish and I know only eat fried or pickled, I know more ways but will investigate.
One interesting thing I do not know if you will know: the anchovies are just brine-cured anchovies and their own blood, then you take it! I stayed dead when I found out.

5. Mackerel: The poor relation of the tuna, when the economy trembles, there is the horse throughout the year and cheaply. Large pieces of mackerel are rich grilled and prepared in smaller pickles, marinated or fried.
6. Palometa or pomfret : My mother did a lot when I was little and now most do not usually watch the market. It is eaten cooked with tomato, fried, marinated ...


7. mackerel or Chicarro : Another humble species. My grandfather loved, still remember him shredding his ability jurelitos with cat, kept a small piece of meat or live. As always, the bigger they grilled and younger eat fried, baked or pickled.


8. Bass: This is the fish that are halfway enttre white and blue, because they are white until it's mating season and start to accumulate more fat in your body thus becoming blue. The bass is often anything other than its baked, stewed or grilled, it is also the most expensive.


9. Mullet: Characteristic the pink color of the skin orange, along with the tuna is one of the ones I like. The are delicious little fried pieces bigger the better in the oven is very juicy and intense flavor that reminds me of bream but better. Nor is it very cheap to say.


10. Sardina : Famous as her own, and fairly inexpensive. His natural season runs from June to October, although we found throughout the year to fish farms. Here in Andalusia are famous sardines and grilled sardines, (ok, same thing), but at home we usually eat fried or pickled.


11. swordfish or emperor : The bicharraco is huge but is in ricooo, many recetilla and go gradually putting.



Thursday, February 17, 2011

Cmv And Kidney Transplant

Recipes boiled foods or cooking

Boiling is putting the food in any liquid that has reached minimum temperature of 100 º. We can consider not only food cooked in water to boil and boiled egg or vegetables, including casseroles, soups, stews and cooked dishes are boiled, after all, everything is cooked with a considerable proportion of liquid, usually to cover the food is boiled.
As has happened with sautéed , in these recipes that I post are also dishes that have a base of some boiled to finish in the oven or frying pan. In the end not only cover boiled soups, but also dishes with salsa and some desserts!. Come we have for some time with this section.

stews
are the dishes that all ingredients are cooked together in oil and from the outset. When just cooked chips are often added diced.





green beans stewed




Mixed vegetables


Stuffed Artichokes






GUIs
The dishes are different from food stews that are added by parts: First, brown the ingredients, then make a sauce, then bathed in broth, and then cover and boil.


; ; ; Seafood Paella


hake fishing









SWEET

applesauce